Bioinformatics identification and molecular mechanism of angiotensin-converting enzyme and dipeptidyl peptidase-IV inhibitory peptides from in silico digest of Crassostreagigas

Zhao, Y; Chen, L; Jia, S; Li, YS; Chen, YN; Li, WJ; Zhang, B

Zhang, B (通讯作者),Henan Univ Sci & Technol, Coll Food & Bioengn, Luoyang 471023, Peoples R China.;Zhang, B (通讯作者),Henan Engn Res Ctr Food Microbiol, Luoyang 471023, Peoples R China.;Zhang, B (通讯作者),Natl Demonstrat Ctr Expt Food Proc & Safety Educ, Luoyang 471023, Peoples R China.

JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, 2022; 16 (6): 4540

Abstract

As a healthy and excellent protein source, oyster has often been used for discovering peptides with diverse bioactivities via enzymatic hydrolysis. Ho......

Full Text Link