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Nature Food

出版年份:2019 年文章数:193 投稿命中率: 开通期刊会员,数据随心看

出版周期:monthly 自引率:暂无数据 审稿周期: 开通期刊会员,数据随心看

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投稿信息
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年文章数
193
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Aims & scope

The world faces unprecedented challenges in sustaining the health of the planet and 10 billion people occupying it by 2050. Research from the many scientific disciplines in food production, processing, distribution and consumption is well established and growing — the food community now requires high-quality thematic resources for joined-up thinking on global food challenges and their solutions.

Nature Food is a monthly online journal publishing top-tier original research, reviews, comments and opinions on the theme of food, crossing the disciplines of food-related research in the natural, applied and social sciences. With a comprehensive scopeNature Food provides researchers and policy-makers with a breadth of evidence and expert narratives on optimising and securing food systems for the future.  

Online publication

Nature Food is an exclusively online publication. Note that papers published online are definitive and may be altered only through the publication of a formal correction, so authors should make every effort to ensure that the page proofs are correct.