Detection of adulteration by hydrolysed leather protein in infant formula based on least squares support vector machine and near-infrared spectroscopy

Liu, YS; Zhou, SB; Han, W; Li, C; Huang, KJ; Liu, WX

Zhou, SB (reprint author), Guangdong Inst Intelligent Mfg, Guangdong Publ Lab Modern Control & Mfg Technol, Guangdong Key Lab Modern Control Technol, Xianliezhong Rd 100, Gangzhou 510070, Peoples R China.

JOURNAL OF FOOD AND NUTRITION RESEARCH, 2017; 56 (3): 283