GetPortalImpactFactorByIdResp(projectId=1, id=876f12518, cover=https://img.medsci.cn/images/journal/cover/2021/ZZa_202109271316229590.jpg, fullname=POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES, abbr=POL J FOOD NUTR SCI, pyear=暂无数据, frequence=Quarterly, articleNumbers=593, citedSelf2015=5.4, acceptanceRate=null, submissionToAcceptance=null, averageReviewTime=暂无数据, reviewFee=null, pageFee=null, publishedRatio=2023年中国人文章占该期刊总数量暂无数据 (2022年为100.00%), issn=1230-0322, greenSci=https://www.greensci.net/search?kw=1230-0322, scijournal=https://www.scijournal.org/impact-factor-of-POL-J-FOOD-NUTR-SCI.shtml, medsciHotlightString=null, medsciHotlightRealtime=1.71, medsciHotlight=1.793, medsciHotlight5year=2.98157, citescore=4.3, hIndex=27, impactFactor=2.4, orgnization=Polish Academy Sciences. Institute of Animal Reproduction and Food Research, orgnizationUrl=null, country=Poland, countryCn=波兰, isOa=1, isOaString=是, sciScie=Science Citation Index Expanded|Current Contents - Agriculture, Biology &amp; Environmental Sciences|BIOSIS Previews, bigclassCas=农林科学 3区, smallclassCas=农林科学 3 区, website=http://www.degruyter.com/view/j/pjfns, websiteHits=2866, guideForAuthor=null, guideForAuthorHits=1, submitWebsite=https://www.editorialmanager.com/pjfns/default.aspx, submitWebsiteHits=1308, content=null, totalCites=1424, brief=POL J FOOD NUTR SCI杂志农林科学行业，“<strong><a target="_blank" href="/sci/index.do?smallclass=食品科技" >食品科技</a></strong>”子行业的级别不明杂志, articleType=论著，综述各类型文章都接收, medsciHeat=<span style="color: #000000;">黑</span>, medsciComment=杂志水平一般，也很冷门，关注人少，审稿周期可能也不一定快，如果文章质量不佳，或时间不紧的话，可以考虑考虑。, medsciExplanation=MedSci期刊指数是根据中国科研工作者（含医学临床，基础，生物，化学等学科）对SCI杂志的认知度，熟悉程度，以及投稿的量等众多指标综合评定而成。当然，具体的，您还可以结合“<a href='https://www.medsci.cn/sci/submit.do?id=876f12518'>投稿经验系统</a>”，进行综合判断，这更是大家的实战经验，值得分享和参考。<br> 注意，上述MedSci期刊指数采用MedSci专利技术，由计算机系统自动计算，并给出建议，存在不准确的可能，仅供您投稿选择杂志时参考。, tags=null, citeScoreList=[GetImpactFactorCiteScoreListResponse(year=2017, citescore=1.95), GetImpactFactorCiteScoreListResponse(year=2018, citescore=1.92), GetImpactFactorCiteScoreListResponse(year=2019, citescore=3.3), GetImpactFactorCiteScoreListResponse(year=2020, citescore=3.7), GetImpactFactorCiteScoreListResponse(year=2023, citescore=4.3)], medsciIndexList=[GetImpactFactorMedsciIndexListResponse(year=2020, medsciHotlight=2.555), GetImpactFactorMedsciIndexListResponse(year=2021, medsciHotlight=1.96), GetImpactFactorMedsciIndexListResponse(year=2022, medsciHotlight=1.741), GetImpactFactorMedsciIndexListResponse(year=2023, medsciHotlight=1.876), GetImpactFactorMedsciIndexListResponse(year=2024, medsciHotlight=1.71)], citeScoreGradeList=[GetImpactFactorCiteScoreGradeResponse(smallClass=Agricultural and Biological Sciences - Food Science , rank=96/273), GetImpactFactorCiteScoreGradeResponse(smallClass=Nursing - Nutrition and Dietetics , rank=59/114)], totalJcrAreaList=[], pmcUrl=https://www.ncbi.nlm.nih.gov/nlmcatalog?term=1230-0322[ISSN], pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES[ta], article_number=35, article_number_cn=3, earlyWarning=null, linkOutUrl=null, isJournalMember=false, unscrambleContent=null, dayViewCount=false, endexampletyle=暂无数据)