GetPortalImpactFactorByIdResp(projectId=1, id=764210545, cover=https://img.medsci.cn/images/journal/cover/2021/HMS_202109271315556850.jpg, fullname=Food Science of Animal Resources, abbr=Food Sci Anim Resour, pyear=暂无数据, frequence=Bimonthly, articleNumbers=0, citedSelf2015=12.2, acceptanceRate=null, submissionToAcceptance=null, averageReviewTime=暂无数据, reviewFee=null, pageFee=null, publishedRatio=2018年中国人文章占该期刊总数量6.67% (2017年为4.50%), issn=2636-0772, greenSci=https://www.greensci.net/search?kw=2636-0772, scijournal=https://www.scijournal.org/impact-factor-of-Food-Sci-Anim-Resour.shtml, medsciHotlightString=null, medsciHotlightRealtime=1.481, medsciHotlight=1.343, medsciHotlight5year=3.13916, citescore=6.7, hIndex=15, impactFactor=2.622, orgnization=Korean Society for Food Science of Animal Resources, orgnizationUrl=null, country=South Korea, countryCn=韩国, isOa=0, isOaString=否, sciScie=Science Citation Index Expanded, bigclassCas=农林科学 4区, smallclassCas=, website=https://www.kosfaj.org/, websiteHits=2882, guideForAuthor=https://www.kosfaj.org/author/guideline, guideForAuthorHits=74, submitWebsite=https://submission.kosfaj.org/, submitWebsiteHits=1729, content=<p style="color: #444444;">The Food Science of Animal Resources (Food Sci. Anim. Resour.) has published original papers and reviewed articles bimonthly since 1979. The six issues are published on the first days of January, March, May, July, September, and November from 2020. It covers the scientific and technological aspects of chemistry, biotechnology, processing, engineering, and microbiology of meat, egg, dairy, and edible insect/worm products. This journal is published and distributed by the Korean Society for Food Science of Animal Resources (KoSFA). The journal is indexed in Science Citation Index Expanded®, SCOPUS™, PubMed Central, and Korea Citation Index.</p> <p> </p> <ul style="color: #444444;"> <li>Publisher: Korean Society for Food Science of Animal Resources</li> <li>Journal title: Food Science of Animal Resources</li> <li>ISSN: 2636-0780 (online)</li> <li>ISSN: 2636-0772 (print)</li> <li>Frequency: Bimonthly (January, March, May, July, September, and November)</li> <li>Year of launching: 1979</li> <li>Indexed by: Science Citation Index Expanded®, SCOPUS™, PubMed Central, and Korea Citation Index</li> <li>Fund support: Publications of this journal are supported by the Korean Federation of Science and Technology Societies (KOFST) Grant funded by the Korean Government (MEST).</li> <li>DOI prefix: 10.5851/kosfa</li> <li>Previous journal title: Korean Journal for Food Science of Animal Resources (- December, 2018. pISSN: 2636-0780, eISSN: 2636-0780)</li> </ul>, totalCites=1645, brief=Food Sci Anim Resour杂志农林科学行业，“<strong><a target="_blank" href="/sci/index.do?smallclass=食品科技" >食品科技</a></strong>”子行业的级别不明杂志, articleType=绝大部分收录论著，也接收少量其它类型文章, medsciHeat=<span style="color: #000000;">黑</span>, medsciComment=杂志水平一般，也很冷门，关注人少，审稿周期可能也不一定快，如果文章质量不佳，或时间不紧的话，可以考虑考虑。, medsciExplanation=MedSci期刊指数是根据中国科研工作者（含医学临床，基础，生物，化学等学科）对SCI杂志的认知度，熟悉程度，以及投稿的量等众多指标综合评定而成。当然，具体的，您还可以结合“<a href='https://www.medsci.cn/sci/submit.do?id=764210545'>投稿经验系统</a>”，进行综合判断，这更是大家的实战经验，值得分享和参考。<br> 注意，上述MedSci期刊指数采用MedSci专利技术，由计算机系统自动计算，并给出建议，存在不准确的可能，仅供您投稿选择杂志时参考。, tags=[ImpactFactorTagDto(id=54326, tagName=meet, createdHits=1), ImpactFactorTagDto(id=54329, tagName=egg, createdHits=1), ImpactFactorTagDto(id=54330, tagName=dairy product, createdHits=1)], citeScoreList=[GetImpactFactorCiteScoreListResponse(year=2016, citescore=0.55), GetImpactFactorCiteScoreListResponse(year=2017, citescore=1.03), GetImpactFactorCiteScoreListResponse(year=2018, citescore=1.22), GetImpactFactorCiteScoreListResponse(year=2020, citescore=0.0), GetImpactFactorCiteScoreListResponse(year=2023, citescore=6.7)], medsciIndexList=[GetImpactFactorMedsciIndexListResponse(year=2020, medsciHotlight=3.218), GetImpactFactorMedsciIndexListResponse(year=2021, medsciHotlight=1.397), GetImpactFactorMedsciIndexListResponse(year=2022, medsciHotlight=1.416), GetImpactFactorMedsciIndexListResponse(year=2023, medsciHotlight=1.345), GetImpactFactorMedsciIndexListResponse(year=2024, medsciHotlight=1.481)], citeScoreGradeList=[GetImpactFactorCiteScoreGradeResponse(smallClass=Agricultural and Biological Sciences - Animal Science and Zoology , rank=137/385), GetImpactFactorCiteScoreGradeResponse(smallClass=Agricultural and Biological Sciences - Food Science , rank=140/273)], totalJcrAreaList=[], pmcUrl=https://www.ncbi.nlm.nih.gov/nlmcatalog?term=2636-0772[ISSN], pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=KOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES[ta], article_number=null, article_number_cn=9, earlyWarning=null, linkOutUrl=null, isJournalMember=false, unscrambleContent=null, dayViewCount=false, endexampletyle=暂无数据)