Agronomy for Sustainable Development is an international journal for scientific research on the interactions between cropping systems and other activities in the context of sustainable development. The Editors welcome monodisciplinary contributions in agronomy that will constitute the grounds of sustainability from environmental, economical or social viewpoints. The Editors also welcome multidisciplinary articles that bridge agronomy with ecology, environmental and social sciences. Manuscripts should focus on novel findings underlining those relationships. The journal publishes original research articles that demonstrate a clear scientific breakthrough versus current knowledge. Review articles on a particularly hot subject may be suggested to the Editor-in-Chief. Contributions may be on either methodological approaches, or approaches addressing major issues in the scope of the journal.