J STORED PROD RES 润色咨询

JOURNAL OF STORED PRODUCTS RESEARCH

出版年份:1965 年文章数:1747 投稿命中率: 开通期刊会员,数据随心看

出版周期:Quarterly 自引率:22.2% 审稿周期: 开通期刊会员,数据随心看

前往期刊查询

投稿信息

投稿信息
审稿费用
暂无数据
版面费用
暂无数据
中国人发表比例
2023年中国人文章占该期刊总数量暂无数据 (2022年为100.00%)
自引率
22.2 %
年文章数
1747
期刊官网
点击查看 (点击次数:2973)
点击查看 (点击次数:1504次)
作者需知
暂无数据
偏重的研究方向
暂无数据
期刊简介
稿件收录要求
The Journal of Stored Products Research provides an international medium for the publication of both reviews and original results from laboratory and field studies on stored products. These include food, foodstuffs and durable items, including materials such as timber and museum artifacts. Suitable subjects include: the biology, ecology, physiology, behavior, taxonomy, genetics and control of pests and spoilage agents relevant biotechnology, pest management and decision support systems the physical and chemical nature of the stored product environment, including its modification the assessment, prevention and control of losses regulatory, technological and economic subjects relevant to stored products the design and structure of the storage environment. The Journal of Stored Products Research reflects the worldwide interest in the scientific problems of infestation in stored food and their relevance to trade and the increasing world food shortage. Related Conference Food Safety Objectives: Public Health, HACCP and Science will take place on December 4-5, 2000 at Georgetown University, Washington DC, USA. The conference will explore ways and means of improving food safety through Food Safety Objectives (FSOs) focussing on the following topics; Testing and Detection; Microbiology; Food Processing Technology; Public Health and Consumer Behavior. For details visit http://www.elsevier.com/locate/fso2000