Chronic Release of Tailless Phage Particles from Lactococcus lactis

Liu, Y; Alexeeva, S; Bachmann, H; Martinez, JAG; Yeremenko, N; Abee, T; Smid, EJ

Smid, EJ (通讯作者),Wageningen Univ & Res, Food Microbiol, Wageningen, Netherlands.;Smid, EJ (通讯作者),TI Food & Nutr, Wageningen, Netherlands.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2022; 88 (1):

Abstract

Lactococcus lactis strains residing in the microbial community of a complex dairy starter culture named Ur are hosts to prophages belonging to the fam......

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