Rehashing Our Insight of Seaweeds as a Potential Source of Foods, Nutraceuticals, and Pharmaceuticals

Baghel, RS; Choudhary, B; Pandey, S; Pathak, PK; Patel, MK; Mishra, A

Mishra, A (通讯作者)，CSIR, Cent Salt & Marine Chem Res Inst, Div Appl Phycol & Biotechnol, GB Marg, Bhavnagar 364002, Gujarat, India.;Mishra, A (通讯作者)，Acad Sci & Innovat Res AcSIR, Ghaziabad 201002, Uttar Pradesh, India.;Patel, MK (通讯作者)，Agr Res Org ARO, Volcani Ctr, Dept Postharvest Sci Fresh Produce, IL-7505101 Rishon Leziyyon, Israel.

FOODS, 2023; 12 (19):

Abstract

In a few Southeast Asian nations, seaweeds have been a staple of the cuisine since prehistoric times. Seaweeds are currently becoming more and more po......

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