Umami-BERT: An interpretable BERT-based model for umami peptides prediction

Zhang, JC; Yan, WJ; Zhang, QC; Li, ZH; Liang, L; Zuo, M; Zhang, YY

Zhang, YY (通讯作者)，Beijing Technol & Business Univ, Food Lab Zhongyuan, 11-33 Fucheng Rd, Beijing 100048, Peoples R China.;Zuo, M (通讯作者)，Beijing Technol & Business Univ, Natl Engn Res Ctr Agriprod Qual Traceabil, 11-33 Fucheng Rd, Beijing 100048, Peoples R China.

FOOD RESEARCH INTERNATIONAL, 2023; 172 ():

Abstract

Umami peptides have received extensive attention due to their ability to enhance flavors and provide nutritional benefits. The increasing demand for n......

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