TEMPO-mediated oxidation of polysaccharides: An ongoing story

Pierre, G; Punta, C; Delattre, C; Melone, L; Dubessay, P; Fiorati, A; Pastori, N; Galante, YM; Michaud, P

Pierre, G (reprint author), Univ Clermont Auvergne, Univ Blaise Pascal, Inst Pascal, BP 10448, F-63000 Clermont Ferrand, France.

CARBOHYDRATE POLYMERS, 2017; 165 ( ): 71

Abstract

The oxidation of natural polysaccharides by TEMPO has become by now an "old chemical reaction" which led to numerous studies mainly conducted on cellu......

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