The Synergistic Impacts of Anthropogenic Stressors and COVID-19 on Aquaculture: A Current Global Perspective

Sara, G; Mangano, MC; Berlino, M; Corbari, L; Lucchese, M; Milisenda, G; Terzo, S; Azaza, MS; Babarro, JMF; Bakiu, R; Broitman, BR; Buschmann, AH; Christofoletti, R; Deidun, A; Dong, Y; Galdies, J; Glamuzina, B; Luthman, O; Makridis, P; Nogueira, AJA; Palomo, MG; Dineshram, R; Rilov, G; Sanchez-Jerez, P; Sevgili, H; Troell, M; AbouelFadl, KY; Azra, MN; Britz, P; Brugere, C; Carrington, E; Celic, I; Choi, F; Qin, C; Dobroslavic, T; Galli, P; Giannetto, D; Grabowski, J; Lebata-Ramos, MJH; Lim, PT; Liu, Y; Llorens, SM; Maricchiolo, G; Mirto, S; Pecarevic, M; Ragg, N; Ravagnan, E; Saidi, D; Schultz, K; Shaltout, M; Solidoro, C; Tan, SH; Thiyagarajan, V; Helmuth, B

Sara, G (corresponding author), Univ Palermo, Earth & Marine Sci Dept, Lab Ecol, Viale Sci Ed 16, I-90128 Palermo, Italy.

REVIEWS IN FISHERIES SCIENCE & AQUACULTURE, ; ():

Abstract

The rapid, global spread of COVID-19, and the measures intended to limit or slow its propagation, are having major impacts on diverse sectors of socie......

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