Tea consumption is associated with a reduced risk of coronary heart disease in female but not male populations in Guangzhou, China

Chen, Y; Ye, YF; Zhang, Z; Zhang, C; Chen, MY; Pang, J; Zhou, SX; Xiang, QL

Xiang, QL (reprint author), Sun Yat Sen Univ, Zhongshan Sch Med, Guangzhou 510080, Guangdong, Peoples R China.; Xiang, QL (reprint author), Sun Yat Sen Univ, Ctr Stem Cell Biol & Tissue Engn, Key Lab Stem Cells & Tissue Engn, Minist Educ, Guangzhou 510080

NUTRITION RESEARCH AND PRACTICE, 2019; 13 (54): 393

Abstract

BACKGROUND/OBJECTIVES: The association between tea consumption and risk of coronary heart disease (CHD) remains controversial. This study aimed to det......

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