Cooking-feeding-future

Esque, PC

Esque, PC (reprint author), Gastrocultura Mediterranea SL, C Princep Jordi 1-5, Barcelona 08014, Spain.

NUTRICION HOSPITALARIA, 2018; 35 (): 49

Abstract

Current diet moves between several dilemmas. The prestige of popular chefs has an influence on eating habits. Many changes incorporated are directly r......

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