Biflavonoids: Important Contributions to the Health Benefits of Ginkgo (Ginkgo biloba L.)

Samec, D; Karalija, E; Dahija, S; Hassan, STS

Samec, D (通讯作者),Univ North, Dept Food Technol, Trga Dr Zarka Dolinara 1, Koprivnica 48000, Croatia.

PLANTS-BASEL, 2022; 11 (10):

Abstract

Ginkgo (Ginkgo biloba L.) is one of the most distinctive plants, characterized by excellent resistance to various environmental conditions. It is used......

Full Text Link