Reflections of Food Policy Evolution over the Last Three DecadesJEL codes

Fan, SG

Fan, SG (corresponding author), China Agr Univ, Coll Econ & Management, Beijing, Peoples R China.

APPLIED ECONOMIC PERSPECTIVES AND POLICY, 2020; 42 (3): 380

Abstract

For the last three decades, food policy in developing countries has evolved rapidly from a singular focus on producing more food to broader focus on p......

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