Smartphone based meat freshness detection

De Vargas-Sansalvador, IMP; Erenas, MM; Martinez-Olmos, A; Mirza-Montoro, F; Diamond, D; Capitan-Vallvey, LF

De Vargas-Sansalvador, IMP (corresponding author), Univ Granada, Dept Analyt Chem, ECsens, Granada 18071, Spain.

TALANTA, 2020; 216 ():

Abstract

this work, a freshness colorimetric sensor has been integrated with pork meat packages. The sensor tracks rising CO2 levels in the package associated ......

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