Efficacy of Wickerhamomyces anomalus yeast in the biocontrol of blue mold decay in apples and investigation of the mechanisms involved

Zhao, LN; Wang, YJ; Dhanasekaran, S; Guo, ZP; Chen, SJ; Zhang, XY; Zhang, HY

Zhang, HY (corresponding author), Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Jiangsu, Peoples R China.

BIOCONTROL, 2021; 66 (4): 547

Abstract

Blue mold decay is the one of most important postharvest disease of apples caused by the fungus, Penicillium expansum. This study aimed to investigate......

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