The role of seafood sustainability knowledge in seafood purchase decisions

Lawley, M; Craig, JF; Dean, D; Birch, D

Lawley, M (reprint author), Univ Sunshine Coast, Business Sch, Sunshine Coast, Australia.

BRITISH FOOD JOURNAL, 2019; 121 (10): 2337

Abstract

Purpose - The purpose of this paper is to explore consumer knowledge of seafood sustainability and how that knowledge influences the purchase of seafo......

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