Selenium content and speciation differences in selenium enriched soups made from selenium biofortified plants

Banuelos, GS; Freeman, JL; Arroyo, IS

Banuelos, GS (通讯作者),USDA ARS, San Joaquin Valley Agr Sci Ctr, 9611 S Riverbend Ave, Parlier, CA 93648 USA.

JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2022; 105 ():