Effect of blended protein nutritional support on reducing burn-induced inflammation and organ injury

Yu, YH; Zhang, JJ; Wang, J; Chai, JK

Wang, J (通讯作者)，Minist Agr & Rural Affairs, Inst Food & Nutr Dev, 12 Zhongguancun South St, Beijing 100081, Peoples R China.

NUTRITION RESEARCH AND PRACTICE, 2022; 16 (5): 589

Abstract

BACKGROUND/OBJECTIVES: Previous studies have reported that protein supplementation contributes to the attenuation of inflammation. Serious trauma such......

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