Study on the effect of alginate oligosaccharide combined with Meyerozyma guilliermondii against Penicillium expansum in pears and the possible mechanisms involved

Han, JJ; Zhao, LN; Zhu, HM; Dhanasekaran, S; Zhang, XY; Zhang, HY

Zhang, HY (corresponding author), Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Jiangsu, Peoples R China.

PHYSIOLOGICAL AND MOLECULAR PLANT PATHOLOGY, 2021; 115 ():

Abstract

Penicillium expansum is a pathogenic fungus that causes blue mold decay in various fruits and produces toxic substances. This study investigated the e......

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