Copper-Complexed Hydrogen Sulfide in Wine: Measurement by Gas Detection Tubes and Comparison of Release Approaches

Chen, Y; Jastrzembski, JA; Sacks, GL

Sacks, GL (reprint author), Cornell Univ, Dept Food Sci, 411 Tower Rd, Ithaca, NY 14853 USA.

AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 2017; 68 (1): 91