Immobilization of beta-cyclodextrin glycosyltransferase on gelatin enhances beta-cyclodextrin production

Chen, SD; Li, ZF; Gu, ZB; Ban, XF; Hong, Y; Cheng, L; Li, CM

Li, CM (通讯作者),Minist Educ, Key Lab Synerget & Biol Colloids, Wuxi 214122, Peoples R China.;Li, CM (通讯作者),Jiangnan Univ, Sch Food Sci & Technol, Wuxi 214122, Peoples R China.;Li, CM (通讯作者),Jiangnan Univ, Collaborat Innovat Ctr Food Safety & Qual Control, Wuxi 214122, Peoples R China.

PROCESS BIOCHEMISTRY, 2022; 113 (): 216

Abstract

The ll-cyclodextrin glycosyltransferase (beta-CGTase) from Bacillus circulans STB01 was immobilized on gelatin with an immobilization yield of 100 % a......

Full Text Link