Multi-Mycotoxin Occurrence and Exposure Assessment Approach in Foodstuffs from Algeria

Mahdjoubi, CK; Arroyo-Manzanares, N; Hamini-Kadar, N; Garcia-Campana, AM; Mebrouk, K; Gamiz-Gracia, L

Gamiz-Gracia, L (corresponding author), Univ Granada, Dept Analyt Chem, Fac Sci, E-18071 Granada, Spain.

TOXINS, 2020; 12 (3):

Abstract

A survey on 120 cereal samples (barley, maize, rice and wheat) from Algerian markets has been carried out to evaluate the presence of 15 mycotoxins (o......

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