Research Note: Comparison of water-soluble metabolites in egg yolk, yolk granules, and yolk plasma based on quantitative metabolomic analysis

Wang, BB; He, XQ; Harlina, PW; Wang, JQ; Geng, F

Geng, F (通讯作者),Chengdu Univ, Inst Egg Sci & Technol, Sch Food & Biol Engn, Chengdu 610106, Peoples R China.

POULTRY SCIENCE, 2023; 102 (12):

Abstract

Egg yolk (EY) can be divided into yolk granules (EYG) and yolk plasma (EYP) after water dilution and centrifugation. EYP had a significantly higher li......

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