Characterization and refinement of zein-based gels

Gagliardi, A; Froiio, F; Salvatici, MC; Paolino, D; Fresta, M; Cosco, D

Fresta, M; Cosco, D (corresponding author), Univ Catanzaro Magna Graecia, Dept Hlth Sci, Campus Univ S Venuta, I-88100 Catanzaro, Italy.

FOOD HYDROCOLLOIDS, 2020; 101 ():

Abstract

Biopolymer-based gels have a significant impact on controlling rheological properties in a number of industrial processes. Many natural polymers such ......

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