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scijournal=https://www.scijournal.org/impact-factor-of-J-AGR-FOOD-CHEM.shtml)] 32 <span class='page-info-left'>共32条</span><a class='prev page-numbers no-allow' href='javascript:;'>首页</a><a class='prev page-numbers no-allow' href='javascript:;'><i class='fa fa-angle-double-left'></i>上一页</a><a class='next page-numbers' href='/sci/index.do?page=2&tag_name=20169&smallclass=PHYSICS%2C%20APPLIED&source=1&is_highlight=0&type=sci'>下一页<i class='fa fa-angle-double-right'></i></a><a class='next page-numbers' href='/sci/index.do?page=4&tag_name=20169&smallclass=PHYSICS%2C%20APPLIED&source=1&is_highlight=0&type=sci'>尾页</a><span class='page-info-right'>页码: <span class='page-now'>1</span>/4页</span><span class='page-info-right'>10条/页</span> 高级检索 共查询到32条结果
年文章数 MedSci 指数 JIF JIF上升速度
INT J MOL SCI
INT J MOL SCI

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

MI:101.564 H指数:162 影响指数:6.208 年文章数:6273

投稿命中率: 开通期刊会员,数据随心看 审稿周期: 开通期刊会员,数据随心看

分子生物学 肿瘤 细胞生物学

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FITOTERAPIA
FITOTERAPIA

FITOTERAPIA

MI:12.858 H指数:103 影响指数:3.4 年文章数:3827

投稿命中率: 开通期刊会员,数据随心看 审稿周期: 开通期刊会员,数据随心看

药理 药理学 药物化学

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MOLECULES
MOLECULES

MOLECULES

MI:42.117 H指数:149 影响指数:4.6 年文章数:35193

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药理 天然产物 中药

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REDOX BIOL
REDOX BIOL

Redox Biology

MI:20.662 H指数:88 影响指数:11.4 年文章数:2161

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ROS 氧化应激 氧化还原

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AQUAC RES
AQUAC RES

AQUACULTURE RESEARCH

MI:5.556 H指数:89 影响指数:2.0 年文章数:6959

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水生生物 营养 生理

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PHARM BIOL
PHARM BIOL

PHARMACEUTICAL BIOLOGY

MI:20.047 H指数:64 影响指数:3.8 年文章数:2722

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药理 中药复方 天然产物

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MED ONCOL
MED ONCOL

MEDICAL ONCOLOGY

MI:28.08 H指数:73 影响指数:3.4 年文章数:2086

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肿瘤 癌症 临床

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ACS APPL MATER INTER
ACS APPL MATER INTER

ACS Applied Materials & Interfaces

MI:42.931 H指数:228 影响指数:9.5 年文章数:37959

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电化学 纳米材料 催化

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FOOD SCI HUM WELL
FOOD SCI HUM WELL

Food Science and Human Wellness

MI:3.763 H指数:33 影响指数:7.0 年文章数:443

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肠道菌群 食品科学 食品

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J AGR FOOD CHEM
J AGR FOOD CHEM

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

MI:43.526 H指数:297 影响指数:6.1 年文章数:24842

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食品微生物 工业微生物改造 食品科学

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共32条页码: 1/4页10条/页